Day 270 / September 27, 2011
2010 Old Dominion Brewing Company /
Dover, DE
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Hops for Pops
I met
up with a friend Tuesday night at Buffalo Wing University in Fairfax, VA. This place, in a strip mall next to a
Safeway, started out as a neighborhood and family / wings and burgers /
restaurant and sports bar. In the five
years it has been open, it has morphed into a cheap drafts and shooters /
college student and hoodlums / drunk fest and pick up joint. With wings and burgers.
New
Belgium Beers were on special, but I had them all already, so I looked for
something I hadn’t had yet this year.
“What’s
the big green tap handle on the end?” I asked our waitress, whose name was
Brittany or Tiffany or Shelby.
Surprisingly,
she knew it off the bat. “That’s
Dominion Hop Mountain.”
“What
type of beer is that?” I asked, inquisitively.
“Ummm…”
she said, as she put her hand on her hip.
She didn’t know anything more than the name. That’s OK, I guess.
So I
ordered one, because at this point in the year, at least in a bar, it’s all
about the uniqueness of the brew. If
there’s only 1 beer on tap that I haven’t had, that’s the beer I’m getting.
And
this wasn’t a bad choice. Hop Mountain
is an American Pale Ale, and was a dark reddish color in the glass. While it’s called Hop Mountain, it wasn’t
overpowered by the hops, and was actually very well-balanced and tasty. I’d say it’s pretty similar to a Sierra
Nevada, which is OK in my book.
So, Brittany
/ Tiffany / Shelby – if you’re reading this (yeah, right), tell the next pair
of middle-aged guys sitting in your bar that the Hop Mountain is kinda like
Sierra Nevada. They’ll thank you for it,
and you might get a bigger tip.
I am(or at least used to be) a huge fan of Dominion products, the owner Jerry Bailey(?) used to be a big part of our homebrew club in Richmond. Glad to see they are still making good beers.
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